Aristokrat Menu
Duck Breast fillet
- A portion: 280 gr.
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We also recommend:
-
"Wellington" Beef -
Steamed Salmon fillet -
White wine steamed Black Halibut fillet -
Roasted Quail with baked Pear -
Mignon Beef Filet -
Rack of Lamb -
Pike Perch, Salmon and Tiger Shrimps -
Loin Pork -
Cod fillet -
Vegetable Minestrone -
Pumpkin Cream soup -
Porcini Mushroom Cream Soup